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Vegetarian

PANEER KORMA

Delicious Indian vegetarian dish made with paneer (cottage cheese) and a creamy sauce. Paneer korma is a popular Indian dish on the restaurant menus and can also be easily made at home with simple ingredients. It is a part of the Mughal cuisine, which originated in the medieval period in the Indian subcontinent. This simple and tasty paneer korma is a vegetarian Indian dish that consists of paneer (cottage cheese) cooked in a creamy and […]

Non-Vegetarian

MALABAR MUTTON CURRY

MALABAR MUTTON CURRY INGREDIENTS 2 tablespoons of coconut oil or any other cooking oil of your choice 1 medium onion, cut into half slices ½ kg lamb, cut into small pieces 1 teaspoon of ginger paste 1 teaspoon of garlic paste ¼ teaspoon of turmeric powder 2 teaspoons of red chili powder (you can add a bit more or less depending on your taste) You can add Kashmiri red chili powder if you like your […]