Tag: HEALTHY

KASHMIRI VEGETABLE PULAO

Kashmiri cuisine stands as a true reminder of their rich culinary heritage. Kashmiri cuisine is distinct and has its own blend of spices that give a unique flavor. This pulao has a mild sweet taste, and this is what differentiates it from other varieties of pulao. This delicious and flavorful dish is made using some easily available ingredients. You can make this pulao any time you want, for lunch or dinner. If you have some […]

APPLE, BROCCOLI AND CARROT SALAD WITH CHIA SEEDS/ ABC SALAD

This salad recipe with a creamy dressing is one of my favorites. It is loaded with crunchy broccoli, crisp apples, carrots and chia seeds. The creamy yogurt dressing brings everything together. It is packed with nutrients and is one of the best ways to enjoy fresh broccoli. This salad is really easy to make. You can make this salad in the morning and pack in a lunch box for the office, school or picnics. It […]

WHOLE WHEAT UNNI APPAM/ WHOLE WHEAT AND JAGGERY DUMPLINGS

This is a very tasty and healthy snack. It is prepared using jaggery and whole wheat flour. Jaggery is a healthy alternative to refined sugar. You can serve this as an evening snack to your family or you can pack it for your picnics also. This simple and tasty dish is a popular snack in Kerala which is a southern state of India. Traditionally unniappams are prepared using rice flour. But in this recipe, I […]