Category: Non-Vegetarian

SHAMI KEBAB

Tasty, pan-fried meat patties, that are soft inside and crispy outside. These are made with meat, split chickpeas, and whole spices, so they are high in protein. Shami kebabs are very popular in the Indian subcontinent. You could serve shami kebabs as an appetizer or snack or as a side dish. Shami kebabs were apparently invented by a highly skilled chef for a Nawab of Lucknow. It is said that the bazaar cooks of Lucknow […]

CHETTINAD CRAB CURRY

Fiery hot and mouth-watering crab curry, that can be served with rice, chapati or Indian bread varieties like idli, dosa, appam etc… After a long time, my brother and I are together for holidays at my mother’s house and we were enjoying all the home cooked foods prepared by my mother. That day morning my mother bought some fresh crabs from her regular fish seller. Crab is one of our family’s favorite seafood. So I […]

CHICKEN CURRY IN ALMOND GRAVY AND WHOLE SPICES

This is a flavorful curry made with a easily available ingredients and it can be prepared easily for your weekday or weekend dinner. This chicken curry is super delicious and does not require too many ingredients, you can easily make it with ingredients that are mostly available in your kitchen. This is one of my favorite curries because it can be prepared easily, My family loves it too. I serve it with bread and some […]