Category: Non-Vegetarian

Ground Mutton with Potatoes and Green Peas

This classic Indian recipe made with lamb mince, potatoes, and peas is simple and easy to make. It is one of those classic dishes that is a favorite weeknight or weekend dinner in many households. It is super easy to make and versatile to serve. You can serve it with boiled white rice, Indian bread varieties, or bread. I like to serve it with bread along with a salad. It is perfect for an easy […]

Lamb Curry With Potatoes (Aloo Gosht)

This easy-to-make curry is full of flavor and is loved by people of all age groups. You can make it on weekdays or on special occasions. Lamb curry with potato is one of the popular dishes from North Indian Cuisine, and it is popular in India’s neighboring country Pakistan as well. It is cooked with a blend of spices, yogurt, and potatoes. So, the curry is full of flavor and aroma. It is super easy […]

Goan Mackerel Curry

Goa, a state on the southwestern coast of India, has been a favorite place for travelers from all over the world. It’s tropical climate and beautiful beaches attract a lot of crowds. The Goan cuisine is a blend of tastes. Because of various influences, it has an exceptional collection of both vegetarian and non-vegetarian delicacies. Goa has a large stretch of coastline, and so fish is common in the Goan cuisine. Many fish recipes are […]